How to solve the problem of vegetable distribution in community fresh vending cabinets?

Everyone knows that fruits and vegetables are essential foods in each of our daily diets. We all eat on the table every day, and the market demand is also very large. But it is not an easy task to deliver vegetables. Let's chat with us below, how to solve the problem of vegetable distribution in community fresh vending cabinets? How to do vegetable delivery and how to complete it. 1. Simple and easy operation of vegetable distribution We are undoubtedly familiar with online operations. According to the fact that we have all bought clothes or other things online, the same is true for vegetable delivery. Just install and download an APP software or WeChat applet for delivering vegetables, and you can directly consume on it, just like our online shopping. Nowadays, there are many such distribution service platforms, which are dedicated to the distribution of dishes for certain shops and restaurants. According to the fact that doing business is relatively busy, sometimes you can’t spare yourself to go out to buy vegetables. If you are relatively close to the farmers’ market If it is far away, it will be even more inconvenient. But with this kind of distribution vegetable APP software platform, we can easily buy the fruits and vegetables we want, and it is delivered to our door, which is very convenient. 2. Tips for making money in community fresh food vending cabinets. For vegetable distribution companies that have just entered the industry, after establishing their business scope, the next step is to find matching model consumers. It can also be said that after finding a clear customer group positioning and obtaining typical customers, it is the first step to success in delivering vegetables. 3. Community fresh vending cabinets keep an eye on the supply chain The essence of the distribution of vegetables in community fresh vending cabinets is the supply chain business. After completing the supply chain and doing a good job in procurement, most of the major difficulties in this business will be solved. In most cases, our vegetable distribution business is a full-category business, not just fruits and vegetables. The major categories involve fruits and vegetables, meat, poultry and eggs, seafood and aquatic products, frozen goods, cooked food, grain and oil, dry goods seasoning, catering supplies , drinks, fruits. There are so many categories, and they are delivered every day. Each category involves several suppliers. The standard products are not bad. The prices of non-bulk fruits and vegetables change every day, and most of the quality also changes every day. If the procurement is not professional enough and the supplier is not strictly controlled, the impact will be quite large. At this time, distributors can also consider using professional fresh food management tools such as Licaibao to control procurement and upstream suppliers. The community fresh vending cabinet does not require manual labor, and the operation is simple and convenient.