Professional Haloo Vending Machine Manufacturer & Supplier.
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Haloo Large Capacity Hot Food Vending Machine | Triple Microwave Heating System
Product About Hot Food Vending Machine
Haloo hot food vending machine is designed specifically for self-service retail of boxed meals and unmanned meal projects. It integrates functions such as refrigerated storage, automatic dispensing of meals, microwave heating, and self-service payment, providing flexible hot food retail equipment solutions for enterprises, catering operators, and equipment distributors.
The device adopts a large capacity storage structure, equipped with three microwave ovens and a 32 inch touch screen, which can accommodate a variety of dishes, support multiple payment methods, network connections, and backend operation management. The refrigeration and room temperature modes can be switched according to the equipment configuration, helping operators arrange storage and sales based on the characteristics of their meals.
Related Parameters
|
Model |
HL-XYJ-L01-D02 |
Color |
Customizable |
|
Weight |
480KG |
Size |
H1925mm*W2000mm *D1000mm |
|
Brand |
Haloo |
Capacity |
10 floors, 40-60 dishes, 120-200 servings |
|
Certification |
CE |
Place Of Origin |
China |
|
Warranty |
1 years |
Standby power |
150W |
|
MOQ |
1 Unit |
Refrigeration power |
800W |
|
Machine temperature |
2-25 ℃ |
Network |
4G/WIFI/Ethernet |
|
Voltage |
110-220V,50/60HZ |
Standard Interface |
MDB/DEX |
|
Number of Microwave Ovens |
3 |
Temperature contro |
cooling, room temperature mode |
About Us
Haloo Automation Equipment Co., Ltd is the member unit of APVA, which focus on vending machine for years. We design and manufacture full range of vending machines. We also provide the relevant product of vending machine and professional self-service retail solutions to meet different clients' demands. Our products passed CE and ROSH certification. Haloo vending machines are widely applied in campus, subway, airport, mall, hospital, hotel and so on. The commodity categories of vending machine cover many fields, such as, snack, beverage, stationery, book, toy, costume, medicine,adult products, juice, etc. All of our products install the GPRS remote management monitoring system. The payment system of vending machines supports coin, bill, mobile wallet, IC card, ID card, QR Code, Apple pay, Samsung pay and Quick pass.
Product Introduction
This hot food vending machine has outstanding strength! Thickened foam insulation box with frost free cooling, precise temperature control of 2-25 ℃. The 32 inch capacitive touch screen operates smoothly, and the 10 layer space can accommodate 40-60 dishes and 120-200 meals. The XY axis anti freezing shipping mechanism is stable and reliable, with a solid body weighing 480kg and a size of 1925 × 2000 × 1000mm suitable for various scenarios. The white body can also be customized with stickers.
4G full network WiFi、 Network cable with multiple ways of networking. Standby 150W energy-saving, strong cooling and triple microwave heating power. Dual mode switching between cooling and room temperature ensures safer protection against electric shock. The matching degree of the meal box is high, with a failure rate of 0, making operations worry free and meeting the dining needs of various scenarios.
Product Advantages
What Should Be Considered Before Purchasing Equipment?
1. Clarify the types of meals and storage requirements
Before selecting equipment, it is necessary to first determine the types of meals planned for sale, packaging forms, and storage requirements. The weight, packaging height, storage temperature, and heating time of different boxed meals may vary.
2. Confirm the actual capacity based on the size of the meal box
The actual loading quantity of equipment is closely related to the size of the meal box, the layout of the cargo aisle, and the packaging method. Even with the same number of cargo lanes, using different specifications of meal boxes may result in different storage capacities.
3. Evaluate peak dining demand and heating arrangements
If the equipment is mainly used for lunch in office buildings, factory employee meals, or other centralized dining scenarios, it is recommended to assess the expected number of diners, centralized purchasing time periods, and frequency of meal replenishment in advance.
4. Confirm installation environment and customization requirements
The external dimensions, power supply conditions, network connections, and installation channels of the equipment should be included in the on-site planning. Before procurement, it is recommended to measure the available space at the designated location and confirm whether it is convenient for equipment entry, placement, daily replenishment, and maintenance.
Application Scenario
Commercial streets, where passers-by stop to get hot meals instantly; office pantries, where employees enjoy warm food quickly during busy hours; airport terminals, where travelers don't need to wait long. Hot food vending machines meet various needs, providing warm tastes anytime.
Frequently Asked Questions