Can any product be sold in an unmanned vending machine?

Dongguan Haloo Automation is here to tell you that the fruit and vegetable vending machine is configured to prolong the storage time of vegetables and fruits and improve consumers' feelings about the products. But many merchants don't know much about this kind of unmanned vending machine, thinking that everything can be put in it. This thinking is wrong, and can lead to serious losses. Let's analyze it for everyone. 1. For bread and other products, when the temperature is low, the aging speed is faster. But when the bread is placed in an unmanned vending machine, it hardens faster. A reasonable place for bread should be a bread display case. 2. Some common fruits cannot be placed in an unmanned vending machine, such as bananas. This type of fruit is more suitable for storage at room temperature. If it is not exposed to air conditioning, the skin will turn black. My feeling is that the product has deteriorated, and most of the bananas are not very ripe after being picked. They need to be left for a period of time to ripen, but they will not be ripe when they are placed in the unmanned vending machine, and they will taste astringent. So no one will buy this affected fruit. Third, some vegetables cannot be put in. For example, if tomatoes are put in, the internal tissue structure will be changed, and it will become quite fragmented, and there will be no such taste; if garlic is put in, it is particularly prone to mold and deterioration; there are also common ingredients rich in starch, such as potatoes, which are left unattended. Too long time in the vending machine will cause the starch to decompose, which is more unpalatable and can only be discarded. There are many similar things. Although unmanned vending machines can help us easily store fruits and vegetables in daily life, but for a few things, they can only be stored at room temperature. Unmanned vending machines are only an important auxiliary If you use it well, you can preserve food very well, but if you don’t use it well, it will accelerate the damage of food, so you should learn a lot when using it, and don’t make mistakes in this method.
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